Monday Tuesday Wednesday Thursday Friday
Sep 29
1 - Sloppy Joes (HM)**
1 - Italian Sub Sand (HM)
3 - Chef Salad (HM)
Corn
Tropical Fruit
Fruit and Vegetable Bar
Sep 30
1 - Fried Chicken
2 - Meatball Sub Sand(HM)
3 - Chef Salad (HM)
Garlic Breadstick
Mashed Potato
Fruit and Vegetable Bar
Oct 1
1 - Calzone
2 - Chicken Sandwich
3 - Chef Salad (HM)
Green Beans
Fruit Cocktail
Fruit and Vegetable Bar
Oct 2
1 - Crispitos
2 - Quesadilla
3 - Chef Salad (HM)
Brown Rice
Refried Beans
Pears
Fruit and Vegetable Bar
Oct 3
Lunch at Mary Lynch
Oct 6
1 - Chicken Strips
1 - Italian Sub Sand (HM)
3 - Chef Salad (HM)
Macaroni and Cheese (HM)
Fresh Broccoli
Cantaloupe
Fruit and Vegetable Bar
Oct 7
1-Chili Cheese
Fritos (HM)**

2 - Meatball Sub Sand(HM)
3 - Chef Salad (HM)
Baby carrots
Mixed Fruit
Fruit and Vegetable Bar
Oct 8
1 - Corn Dog
2 - Cheeseburger (HM)**
3 - Chef Salad (HM)
Baked Beans
Applesauce
Fruit and Vegetable Bar
Oct 9
1-Chicken and Noodles(HM)
2 - Pizza (HM)
3 - Chef Salad (HM)
Mashed Potato
Pears
Fruit and Vegetable Bar
Oct 10
Lunch at Mary Lynch
Oct 13
1 - Chick Fry Steak Sand
1 - Italian Sub Sand (HM)
3 - Chef Salad (HM)
Cheesy Cauliflower
Peach Cup
Fruit and Vegetable Bar
Oct 14
1 - Pizza (HM)
2 - Meatball Sub Sand(HM)
3 - Chef Salad (HM)
Peas
Strawberry cup
Fruit and Vegetable Bar
Oct 15
1 - Mand Orange Chicken
2 - Chicken Sandwich
3 - Chef Salad
Brown Rice
Baby carrots
Fruit and Vegetable Bar
Oct 16
1 - Super Nachos (HM)**
1 - Hot Dog
3 - Chef Salad (HM)
Cookies (HM)
Black Beans & Corn (HM)
Applesauce
Fruit and Vegetable Bar
Oct 17
Lunch at Mary Lynch
Oct 20
1 - Chicken Nuggets
2 - Chicken Sandwich
3 - Chef Salad (HM)
Garlic Breadstick
Baked Beans
Peaches
Fruit and Vegetable Bar
Oct 21
1 - Grilled Cheese (HM)
2 - Meatball Sub Sand(HM)
3 - Chef Salad (HM)
Cheese stick
Tomato Soup w/crackers
Applesauce
Fruit and Vegetable Bar
Oct 22
1 - Cheeseburger (HM)**
2 - Quesadilla
3 - Chef Salad (HM)
French Fries
Juice
Fruit and Vegetable Bar
Oct 23
1 - Chili (HM)**
with crackers

2 - Chicken Strips
3 - Chef Salad
Cinnamon Roll
Baby Carrots
Tropical Fruit
Fruit and Vegetable Bar
Oct 24
No Meals Served
Oct 27
1 - Popcorn Chicken
1 - Italian Sub Sand (HM)
3 - Chef Salad (HM)
*Cheez-it Crackers
Mashed Potato
Pears
Fruit and Vegetable Bar
Oct 28
1-Biscuits and Gravy (HM)
2 - Meatball Sub Sand(HM)
3 - Chef Salad (HM)
Cheese stick
Baby carrots
Pineapple
Fruit and Vegetable Bar
Oct 29
1 - Chicken Sandwich
2 - Spicy Chicken Sand
3 - Chef Salad (HM)
California Mixed Veggies
Cantaloupe
Fruit and Vegetable Bar
Oct 30
1 - Beef Taco (HM)**
2 - Quesadilla
3 - Chef Salad (HM)
Refried Beans
Mandarin Oranges
Fruit and Vegetable Bar
Oct 31
Lunch at Mary Lynch

** Menu item contains locally raised beef 

(HM) Homemade menu item                    

Drinks and snacks available for purchase in the kitchen      

Purchase an additional main entree for lunch - $1.50

Check meal account balance and pay online through the Infinite Campus Parent Portal

Nutrients

Monday, September 29, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Sloppy Joes (HM)** 434 42.29
1 - Italian Sub Sand (HM) 388 29.14
3 - Chef Salad (HM) 732 57.80
Corn 90 19.00
Tropical Fruit 70 16.00
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, September 30, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Fried Chicken 380 10.00
2 - Meatball Sub Sand(HM) 423 35.06
3 - Chef Salad (HM) 732 57.80
Garlic Breadstick 110 17.00
Mashed Potato 63 13.28
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 1, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Calzone 250 33.00
2 - Chicken Sandwich 342 38.11
3 - Chef Salad (HM) 732 57.80
Green Beans 29 6.96
Fruit Cocktail 80 19.00
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 2, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Crispitos 540 46.00
2 - Quesadilla 329 35.05
3 - Chef Salad (HM) 732 57.80
Brown Rice 103 21.71
Refried Beans 163 22.85
Pears 60 13.97
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 3, 2025

Recipes Calories
(kcal)
Carbs
(g)
Lunch at Mary Lynch *N/A* *N/A*

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, October 6, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Chicken Strips 438 26.98
1 - Italian Sub Sand (HM) 388 29.14
3 - Chef Salad (HM) 732 57.80
Macaroni and Cheese (HM) 345 58.87
Fresh Broccoli 15 2.92
Cantaloupe 27 6.53
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, October 7, 2025

Recipes Calories
(kcal)
Carbs
(g)
1-Chili Cheese
Fritos (HM)**
742 68.62
2 - Meatball Sub Sand(HM) 423 35.06
3 - Chef Salad (HM) 732 57.80
Baby carrots 40 9.34
Mixed Fruit 60 17.00
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 8, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Corn Dog 486 60.75
2 - Cheeseburger (HM)** 360 31.50
3 - Chef Salad (HM) 732 57.80
Baked Beans 151 29.22
Applesauce 50 13.00
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 9, 2025

Recipes Calories
(kcal)
Carbs
(g)
1-Chicken and Noodles(HM) 290 34.33
2 - Pizza (HM) 338 36.75
3 - Chef Salad (HM) 732 57.80
Mashed Potato 63 13.28
Pears 60 13.97
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 10, 2025

Recipes Calories
(kcal)
Carbs
(g)
Lunch at Mary Lynch *N/A* *N/A*

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, October 13, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Chick Fry Steak Sand 430 48.00
1 - Italian Sub Sand (HM) 388 29.14
3 - Chef Salad (HM) 732 57.80
Cheesy Cauliflower 58 9.50
Peach Cup 70 18.00
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, October 14, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Pizza (HM) 338 36.75
2 - Meatball Sub Sand(HM) 423 35.06
3 - Chef Salad (HM) 732 57.80
Peas 67 11.46
Strawberry cup 80 21.00
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 15, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Mand Orange Chicken 333 42.22
2 - Chicken Sandwich 342 38.11
3 - Chef Salad 512 23.80
Brown Rice 205 43.43
Baby carrots 40 9.34
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 16, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Super Nachos (HM)** 807 67.35
1 - Hot Dog 440 29.30
3 - Chef Salad (HM) 732 57.80
Cookies (HM) 155 18.92
Black Beans & Corn (HM) 158 29.60
Applesauce 50 13.00
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 17, 2025

Recipes Calories
(kcal)
Carbs
(g)
Lunch at Mary Lynch *N/A* *N/A*

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, October 20, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Chicken Nuggets 368 22.40
2 - Chicken Sandwich 342 38.11
3 - Chef Salad (HM) 732 57.80
Garlic Breadstick 110 17.00
Baked Beans 151 29.22
Peaches 60 14.00
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, October 21, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Grilled Cheese (HM) 381 24.50
2 - Meatball Sub Sand(HM) 423 35.06
3 - Chef Salad (HM) 732 57.80
Cheese stick 110 1.00
Tomato Soup w/crackers 74 14.85
Applesauce 50 13.00
Fruit and Vegetable Bar 46 11.03

Close Nutrients


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 22, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Cheeseburger (HM)** 360 31.50
2 - Quesadilla 329 35.05
3 - Chef Salad (HM) 732 57.80
French Fries 120 20.00
Juice 60 15.00
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 23, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Chili (HM)**
with crackers
364 27.62
2 - Chicken Strips 438 26.98
3 - Chef Salad 512 23.80
Cinnamon Roll 249 47.97
Baby Carrots 15 3.53
Tropical Fruit 70 16.00
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 24, 2025

Recipes Calories
(kcal)
Carbs
(g)
No Meals Served 0 0.00

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Monday, October 27, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Popcorn Chicken 323 24.00
1 - Italian Sub Sand (HM) 388 29.14
3 - Chef Salad (HM) 732 57.80
*Cheez-it Crackers 101 14.17
Mashed Potato 63 13.28
Pears 60 13.97
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Tuesday, October 28, 2025

Recipes Calories
(kcal)
Carbs
(g)
1-Biscuits and Gravy (HM) 500 38.00
2 - Meatball Sub Sand(HM) 423 35.06
3 - Chef Salad (HM) 732 57.80
Cheese stick 110 1.00
Baby carrots 40 9.34
Pineapple 80 20.01
Fruit and Vegetable Bar 46 11.03

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Wednesday, October 29, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Chicken Sandwich 342 38.11
2 - Spicy Chicken Sand 410 46.00
3 - Chef Salad (HM) 732 57.80
California Mixed Veggies 30 6.00
Cantaloupe 27 6.53
Fruit and Vegetable Bar 52 12.43

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NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Thursday, October 30, 2025

Recipes Calories
(kcal)
Carbs
(g)
1 - Beef Taco (HM)** 580 29.36
2 - Quesadilla 329 35.05
3 - Chef Salad (HM) 732 57.80
Refried Beans 163 22.85
Mandarin Oranges 105 26.83
Fruit and Vegetable Bar 52 12.43

Close Nutrients


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.

Nutrients

Friday, October 31, 2025

Recipes Calories
(kcal)
Carbs
(g)
Lunch at Mary Lynch *N/A* *N/A*

Close Nutrients


NOTICE: The data contained within this report and the Mosaic™ Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning or treating medical conditions.